Three Cheese Mac & Cheese
Backpacker's Pantry

Backpacker's Pantry

Three Cheese Mac & Cheese

$9.50
In Stock

The requested quantity for is not available and CAN’T be backordered

Quantity of these goods in a warehouse - 4

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Backpacker's Pantry - Three Cheese Mac & Cheese

Backpacker's Pantry Three Cheese Mac & Cheese is a rich, creamy blend of Parmesan, Romano, & Cheddar cheeses for the perfect comfort food. Makes two 12oz. servings. Nut free. Soy Free. Low Sodium.

Packaging may vary from that shown.

Technical specifications & features

Weight 7.1 oz (201g)
Size 2 Servings
Mfg Sku/Part Number 102356
Calories per Serving 430
Ingredients ELBOW MACARONI (DURUM SEMOLINA FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE, SALT), ROMANO CHEESE FROM COW'S MILK (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES, DISODIUM PHOSPHATE), WHOLE MILK (RBST FREE), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID, TURMERIC AND ANNATTO), ONION, SEA SALT, BACON FLAVOR (MALTODEXTRIN, BACON TYPE FLAVOR (SUNFLOWER OIL, SMOKE FLAVOR, WITH OTHER NATURAL FLAVORS), RICE STARCH, SALT, TOCOPHEROL (VITAMIN E)), BLACK PEPPER, TURMERIC, NUTMEG.
Allergens: MILK, GLUTEN, WHEAT.
Food Type Vegetarian
Other Features Directions: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2 cups (480 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.
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