Backpackers Pantry
"No-Cook Italian Pasta w/ Beef"

• Ingredients: Sauce: (tomato, parmesan cheese, skim milk, cheese cultures, salt, enzymes, disodium phosphate, garlic, onion, fructose, butter, cream, salt, nonfat milk, buttermilk, annatto extract, sodium citrate, citric acid, tocopherols, beta carotine), balsamic vinegar powder, potato starch, mushroom, salt, mozzarella cheese (skim milk, cheese cultures, salt, enzymes, microcrystalline cellulose), green bell pepper, celery, citric acid, sugar, parsley, basil, oregano, marjoram, fennel, red chilis). Noodles: (durum wheat flour with niacin, egg yolks, iron (ferrous sulfate), thiamine mononitrate, riboflavin, texture vegetable protein (soy flour, caramel colour, partially hydrogenated soybean oil, salt, hydrolyzed corn-soy-wheat protein, autolyzed yeast). Freeze-dried cooked beef.

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